Café
Stay Fresh
8 Kitchen Tips to Reduce Food Waste (and Save Money)
Tips for shopping and preparing food mindfully to help you from wasting food… and money.
Fennel Bulb and Frond Gratin
Not sure what to do with the fennel fronds? Use the full plant with this fennel gratin!
Incredibly Edible Stems
Many recipes for greens advise to de-stem before cooking, but we are breaking down the benefits of keeping them!
Café Hours
Breakfast
Lane
@Lane Cafe Special Events
@Lane Cafe Special Events
@breakfast station
@breakfast station
buttermilk pancake made with espresso powder
@breakfast station
roasted red bliss potatoes with paprika, garlic, and oregano
@breakfast station
tender asparagus stalks roasted with garlic
@breakfast station
zucchini, squash, red pepper, red onion, milk, eggs, heavy cream High Lawn Farm
@breakfast station
@breakfast station
@made without gluten containing ingredients station
buttermilk pancake made with espresso powder
@made without gluten containing ingredients station
@made without gluten containing ingredients station
red bliss potatoes diced and roasted with paprika, garlic, and oregano
@made without gluten containing ingredients station
tender asparagus stalks roasted with garlic
@made without gluten containing ingredients station
@made without gluten containing ingredients station
@global station
SIDES:
strawberries
, blueberries
, granola
, craisins
, mini m&ms;
, Oreo pieces
, butterscotch chips
, chocolate chips
, rainbow sprinkles
, diced mango
, whipped cream
, maple syrup
, caramel sauce
, confectioners sugar
, vanilla chips
@global station
granola, honey, coconut, dried cranberries, raisin, browns sugar, cinnamon
fresh cut fruit, berries, yogurt and assorted cereals
fresh cut fruit, berries, yogurt and assorted cereals
@salad bar
@vegan station
@Tupper desserts
@Tupper desserts
@Tupper desserts
@Tupper desserts
Grab 'n' Go
Bistro
- reg.$4.50
chicken, onion, carrot, celery, rice, and house-made chicken broth
@soup
- reg.$6.95
house-baked eye of the round sliced thinly with provolone cheese served on a pretzel with a horseradish mayonnaise; finished with mixed greens and thinly sliced red onions
@sandwiches
- reg.$6.95
a tortilla wrap layered with mayonnaise, leaf lettuce, tomatoes and chopped chicken tossed in Italian dressing finished with shaved parmesan cheese
@sandwiches
- reg.$6.95
a flour tortilla spread with an avocado dill dip topped with freshly cooked lentils mixed with turmeric, coriander, cumin, garlic, tomato, oil and red pepper flakes finished with cucumber, tomato and arugulas
@sandwiches
- reg.$6.95
a bed of hearts of romaine lettuce topped with shaved parmesan cheese
SIDES:
croutons
@salads
- reg.$7.95
a bed of hearts of romaine lettuce topped with shaved parmesan cheese finished with chopped chicken
SIDES:
croutons
@salads
- reg.$6.95
a bed of spring mix topped with shredded carrots, strawberries, blueberries, blue cheese and nature valley oats and fruit granola
@salads
- reg.$7.95
a bed of spring mix topped with chopped chicken, shredded carrots, strawberries, blueberries, blue cheese and nature valley oats and fruit granola
@salads
- reg.$4.95
a bed of spring mix topped with shredded carrots, strawberries, blueberries and nature valley oats and fruit granola
@salads
Gillie's
- reg.6.95
a bed of hearts of romaine lettuce topped with shaved parmesan cheese
SIDES:
croutons
@salads
- reg.7.95
a bed of hearts of romaine lettuce topped with shaved parmesan cheese finished with chopped chicken
SIDES:
croutons
@salads
- reg.4.95
a bed of spring mix topped with shredded carrots, strawberries, blueberries and nature valley oats and fruit granola
@salads
- reg.6.95
a bed of spring mix topped with shredded carrots, strawberries, blueberries, blue cheese and nature valley oats and fruit granola
@salads
- reg.7.95
a bed of spring mix topped with chopped chicken, shredded carrots, strawberries, blueberries, blue cheese and nature valley oats and fruit granola
@salads
- reg.6.95
smoked turkey sandwich made with and without cheddar cheese, lettuce and tomato served on white and wheat bread
@salads
- reg.6.95
black forest ham with a mustard, mayonnaise sauce topped with thinly sliced zucchini and summer squash and finished with arugula, served on a brioche roll
@salads
- reg.6.95
house-baked eye of the round sliced thinly with provolone cheese served on a pretzel with a horseradish mayonnaise; finished with mixed greens and thinly sliced red onions
@salads
- reg.6.95
a tortilla wrap layered with mayonnaise, leaf lettuce, tomatoes and chopped chicken tossed in Italian dressing finished with shaved parmesan cheese
@salads
- reg.6.95
a flour tortilla spread with an avocado dill dip topped with freshly cooked lentils mixed with turmeric, coriander, cumin, garlic, tomato, oil and red pepper flakes finished with cucumber, tomato and arugulas
@salads
- reg.$4.50
house-roasted chicken, onions, carrots, celery and rice simmered in house-made chicken broth
@soup
Lunch
Lane
@Lane Cafe Special Events
@Lane Cafe Special Events
herbed ricotta cheese shells topped with marinara sauce
@comfort station
browned ground beef sautéed with onions and marinara sauce
@comfort station
@comfort station
@comfort station
@comfort station
chickpea pasta layered with ground beef, sautéed onions, marinara sauce, and herbed ricotta cheese topped with mozzarella
@made without gluten containing ingredients station
@made without gluten containing ingredients station
@made without gluten containing ingredients station
@made without gluten containing ingredients station
mixed greens, hummus, tomatoes, red onions, carrots, cucumbers on a wrap
@made without gluten containing ingredients station
tomatoes and mixed greens
@made without gluten containing ingredients station
mixed greens and tomatoes
@made without gluten containing ingredients station
@global station
SIDES:
strawberries
, blueberries
, granola
, craisins
, mini m&ms;
, Oreo pieces
, butterscotch chips
, chocolate chips
, rainbow sprinkles
, diced mango
, whipped cream
, maple syrup
, caramel sauce
, confectioners sugar
, vanilla chips
@global station
Horse Listeners Orchard, Ashford CT, pizza sauce with fresh mozzarella cheese
@pizza station
Horse Listeners Orchard, Ashford CT, pizza sauce with fresh mozzarella cheese and pepperoni
@pizza station
ham, pineapple, mozzarella cheese
@pizza station
Horse Listeners Orchard tomatoes stewed with onions and basil
@pasta station
High Lawn Farm milk thickened with a roux and parmesan cheese
@pasta station
cauliflower, red and green pepper, onion, brussels sprout
@pasta station
@grill station
@grill station
SIDES:
white bread
, wheat bread
, rye bread
@grill station
SIDES:
american cheese
, cheddar cheese
, swiss cheese
, pepperjack cheese
, provolone cheese
@grill station
@grill station
zucchini, summer squash, red onions, and red peppers
@grill station
baby spinach, feta, apples and orange juice tossed in an orange zested champagne viniagrette
@salad bar
house-roasted chicken, spring mixed greens, red onions, zucchini and red bell peppers tossed in a lemon juice olive oil vinaigrette
@salad bar
pasta tossed in a lentil bolognese and topped with plant-based cheese
@vegan station
@vegan station
@vegan station
@vegan station
@vegan station
@deli station
@deli station
@deli station
@deli station
SIDES:
American cheese
, pepper jack cheese
, provolone cheese
, green leaf lettuce
, sliced tomatoes
, sliced red onions
, dill pickles
, sliced jalapenos
, pepperoncini
, mayonnaise
, chipotle mayonnaise
, mustard
, Italian dressing
, ranch dressing
, barbeque sauce
, Kalamata olives
, honey mustard
@deli station
house-roasted chicken, onions, carrots, celery and rice simmered in house-made chicken broth
@kettle station
@Tupper desserts
@Tupper desserts
Pick 4
Bistro
- reg.$4.50
chicken, onion, carrot, celery, rice, and house-made chicken broth
@soup
- reg.$6.95
house-baked eye of the round sliced thinly with provolone cheese served on a pretzel with a horseradish mayonnaise; finished with mixed greens and thinly sliced red onions
@sandwiches
- reg.$6.95
a tortilla wrap layered with mayonnaise, leaf lettuce, tomatoes and chopped chicken tossed in Italian dressing finished with shaved parmesan cheese
@sandwiches
- reg.$6.95
a flour tortilla spread with an avocado dill dip topped with freshly cooked lentils mixed with turmeric, coriander, cumin, garlic, tomato, oil and red pepper flakes finished with cucumber, tomato and arugulas
@sandwiches
- reg.$6.95
a bed of hearts of romaine lettuce topped with shaved parmesan cheese
SIDES:
croutons
@salads
- reg.$7.95
a bed of hearts of romaine lettuce topped with shaved parmesan cheese finished with chopped chicken
SIDES:
croutons
@salads
- reg.$6.95
a bed of spring mix topped with shredded carrots, strawberries, blueberries, blue cheese and nature valley oats and fruit granola
@salads
- reg.$7.95
a bed of spring mix topped with chopped chicken, shredded carrots, strawberries, blueberries, blue cheese and nature valley oats and fruit granola
@salads
- reg.$4.95
a bed of spring mix topped with shredded carrots, strawberries, blueberries and nature valley oats and fruit granola
@salads
Pick 4
Gillie's
- reg.6.95
a bed of hearts of romaine lettuce topped with shaved parmesan cheese
SIDES:
croutons
@salads
- reg.7.95
a bed of hearts of romaine lettuce topped with shaved parmesan cheese finished with chopped chicken
SIDES:
croutons
@salads
- reg.4.95
a bed of spring mix topped with shredded carrots, strawberries, blueberries and nature valley oats and fruit granola
@salads
- reg.6.95
a bed of spring mix topped with shredded carrots, strawberries, blueberries, blue cheese and nature valley oats and fruit granola
@salads
- reg.7.95
a bed of spring mix topped with chopped chicken, shredded carrots, strawberries, blueberries, blue cheese and nature valley oats and fruit granola
@salads
- reg.6.95
smoked turkey sandwich made with and without cheddar cheese, lettuce and tomato served on white and wheat bread
@salads
- reg.6.95
black forest ham with a mustard, mayonnaise sauce topped with thinly sliced zucchini and summer squash and finished with arugula, served on a brioche roll
@salads
- reg.6.95
house-baked eye of the round sliced thinly with provolone cheese served on a pretzel with a horseradish mayonnaise; finished with mixed greens and thinly sliced red onions
@salads
- reg.6.95
a tortilla wrap layered with mayonnaise, leaf lettuce, tomatoes and chopped chicken tossed in Italian dressing finished with shaved parmesan cheese
@salads
- reg.6.95
a flour tortilla spread with an avocado dill dip topped with freshly cooked lentils mixed with turmeric, coriander, cumin, garlic, tomato, oil and red pepper flakes finished with cucumber, tomato and arugulas
@salads
- reg.6.95
build your own sandwich
SIDES:
ham
, turkey
, capicolla
, salami
, chicken salad
, tuna salad
, provolone cheese
, cheddar cheese
, swiss cheese
, pepper jack cheese
, banana peppers
, pickles
, onion
, lettuce
, jalapeno
, sliced tomato
, avocado spread
@gillies late night
- reg.$4.50
house-roasted chicken, onions, carrots, celery and rice simmered in house-made chicken broth
@soup
Dinner
Lane
@Lane Cafe Special Events
@Lane Cafe Special Events
ground turkey sautéed with onions, tomatoes, beans, rice, and corn and topped with cheddar cheese served with tortilla chips
@comfort station
@comfort station
@comfort station
ground turkey sautéed with onions, tomatoes, beans, rice, and corn and topped with cheddar cheese served with tortilla chips
@made without gluten containing ingredients station
@made without gluten containing ingredients station
@made without gluten containing ingredients station
@made without gluten containing ingredients station
@made without gluten containing ingredients station
crispy chicken chunks tossed in a teriyaki sauce
@global station
@global station
@global station
Horse Listeners Orchard, Ashford CT, pizza sauce with fresh mozzarella cheese
@pizza station
Horse Listeners Orchard, Ashford CT, pizza sauce with fresh mozzarella cheese and pepperoni
@pizza station
ham, pineapple, mozzarella cheese
@pizza station
Horse Listeners Orchard tomatoes stewed with onions and basil
@pasta station
High Lawn Farm milk thickened with a roux and parmesan cheese
@pasta station
cauliflower, red and green pepper, onion, brussels sprout
@pasta station
@grill station
@grill station
SIDES:
white bread
, wheat bread
, rye bread
@grill station
SIDES:
american cheese
, cheddar cheese
, swiss cheese
, pepperjack cheese
, provolone cheese
@grill station
@grill station
zucchini, summer squash, red onions, and red peppers
@grill station
layers of plant based protein sautéed with onions, tomatoes, beans, rice, and corn and topped with vegan cheese served with tortilla chips
@vegan station
@vegan station
@vegan station
@vegan station
@deli station
@deli station
@deli station
salami, capicola and black forest ham on rosemary focaccia
@deli station
@deli station
SIDES:
American cheese
, pepper jack cheese
, provolone cheese
, green leaf lettuce
, sliced tomatoes
, sliced red onions
, dill pickles
, sliced jalapenos
, pepperoncini
, mayonnaise
, chipotle mayonnaise
, mustard
, Italian dressing
, ranch dressing
, barbeque sauce
, Kalamata olives
, honey mustard
@deli station
house-roasted chicken, onions, carrots, celery and rice simmered in house-made chicken broth
@kettle station
@Tupper desserts
@Tupper desserts
@Tupper desserts
@Tupper desserts
Late Night
Gillie's
- reg.6.95
a bed of hearts of romaine lettuce topped with shaved parmesan cheese
SIDES:
croutons
@salads
- reg.7.95
a bed of hearts of romaine lettuce topped with shaved parmesan cheese finished with chopped chicken
SIDES:
croutons
@salads
- reg.4.95
a bed of spring mix topped with shredded carrots, strawberries, blueberries and nature valley oats and fruit granola
@salads
- reg.6.95
a bed of spring mix topped with shredded carrots, strawberries, blueberries, blue cheese and nature valley oats and fruit granola
@salads
- reg.7.95
a bed of spring mix topped with chopped chicken, shredded carrots, strawberries, blueberries, blue cheese and nature valley oats and fruit granola
@salads
- reg.6.95
smoked turkey sandwich made with and without cheddar cheese, lettuce and tomato served on white and wheat bread
@salads
- reg.6.95
black forest ham with a mustard, mayonnaise sauce topped with thinly sliced zucchini and summer squash and finished with arugula, served on a brioche roll
@salads
- reg.6.95
house-baked eye of the round sliced thinly with provolone cheese served on a pretzel with a horseradish mayonnaise; finished with mixed greens and thinly sliced red onions
@salads
- reg.6.95
a tortilla wrap layered with mayonnaise, leaf lettuce, tomatoes and chopped chicken tossed in Italian dressing finished with shaved parmesan cheese
@salads
- reg.6.95
a flour tortilla spread with an avocado dill dip topped with freshly cooked lentils mixed with turmeric, coriander, cumin, garlic, tomato, oil and red pepper flakes finished with cucumber, tomato and arugulas
@salads
- reg.6.95
build your own sandwich
SIDES:
ham
, turkey
, capicolla
, salami
, chicken salad
, tuna salad
, provolone cheese
, cheddar cheese
, swiss cheese
, pepper jack cheese
, banana peppers
, pickles
, onion
, lettuce
, jalapeno
, sliced tomato
, avocado spread
@gillies late night
- reg.$4.50
house-roasted chicken, onions, carrots, celery and rice simmered in house-made chicken broth
@soup
Menu Icon Legend
Eat Right — For You
Do you care about whether your food was grown locally or raised humanely? Or are you more interested in protein vs. carbs?
Whatever your priorities, we can help you chew the right thing. At Bon Appétit, we’re working toward “food service for a sustainable future.” How we define that is a mouthful, but the bottom line is that we strive to cook delicious food that’s good for you, the animals, the workers, the community, and the Earth — because they’re all connected. And we’re proud to be the first food service company to tackle many important issues in these areas.
We’re here to support you by giving the information you need to choose wisely. Visit our Wellness page for a feast of information about the roles our from-scratch cooking, nutritional approach, local sourcing, and other sustainability programs can play on your menu.
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Tell Us What You Think
Common Questions
- I’ve been trying to eat a healthier diet. Will I be able to find a healthy food choice in my café?
- Can you tell me how many calories are in the foods in my café?
- How will you handle my concerns about a food allergy?