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Gordon College

Gordon College

Café

Stay Fresh

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8 Kitchen Tips to Reduce Food Waste (and Save Money)

Tips for shopping and preparing food mindfully to help you from wasting food… and money.

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Fennel Bulb and Frond Gratin

Not sure what to do with the fennel fronds? Use the full plant with this fennel gratin!

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Incredibly Edible Stems

Many recipes for greens advise to de-stem before cooking, but we are breaking down the benefits of keeping them!

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Café Hours

Brunch

Lane

@comfort station
chopped broccoli roasted with garlic
@comfort station
@comfort station
@made without gluten containing ingredients station
shredded potatoes seasoned with garlic and fresh herbs
@made without gluten containing ingredients station
@made without gluten containing ingredients station
chopped broccoli roasted with garlic
@made without gluten containing ingredients station
buttermilk pancake made with lemons and poppy seeds
@made without gluten containing ingredients station
@made without gluten containing ingredients station
@made without gluten containing ingredients station
@made without gluten containing ingredients station
@global station
@global station
shredded potatoes seasoned with garlic and fresh herbs
@global station
@global station
chopped broccoli roasted with garlic
@global station
buttermilk pancake made with lemons and poppy seeds
@global station
@global station
SIDES: strawberries , blueberries , granola , craisins , mini m&ms; , Oreo pieces , butterscotch chips , chocolate chips , rainbow sprinkles , diced mango , whipped cream , maple syrup , caramel sauce , confectioners sugar , vanilla chips
@global station
Horse Listeners Orchard, Ashford CT, pizza sauce with fresh mozzarella cheese
@pizza station
Horse Listeners Orchard, Ashford CT, pizza sauce with fresh mozzarella cheese and pepperoni
@pizza station
Horse Listeners Orchard, Ashford CT, pizza sauce with scrambled eggs, pork sausage and mozzarella cheese
@pizza station
Horse Listeners Orchard tomatoes stewed with onions and basil
@pasta station
High Lawn Farm milk thickened with a roux and parmesan cheese
@pasta station
@pasta station
granola, honey, coconut, dried cranberries, raisin, browns sugar, cinnamon
fresh cut fruit, berries, yogurt and assorted cereals
@salad bar
red potatoes, red onions, celery, carrots, mayonnaise, apple cider vinegar and sugar
@salad bar
chicken, scallions, carrots, red bell peppers, rice vinegar, soy sauce, sesame seed oil, honey and cilantro
@salad bar
@vegan station
oat milk pancake made with lemon zest and poppy seeds
@vegan station
shredded potatoes seasoned with garlic and fresh herbs
@vegan station
@deli station
@deli station
@deli station
@deli station
@deli station
SIDES: American cheese , pepper jack cheese , provolone cheese , green leaf lettuce , sliced tomatoes , sliced red onions , dill pickles , sliced jalapenos , pepperoncini , mayonnaise , chipotle mayonnaise , mustard , Italian dressing , ranch dressing , barbeque sauce , Kalamata olives , honey mustard
@deli station
@Tupper desserts
@Tupper desserts
@Tupper desserts
@Tupper desserts

Grab 'n' Go

Gillie's

  • reg.6.95
a bed of hearts of romaine lettuce topped with shaved parmesan cheese
SIDES: croutons
@salads
  • reg.7.95
a bed of hearts of romaine lettuce topped with shaved parmesan cheese finished with chopped chicken
SIDES: croutons
@salads
  • reg.5.95
a bed of spring mix topped with blueberries, cucumbers, mandarin orange segments, dried cranberries and finished with sunflower seeds
@salads
  • reg.6.95
a bed of spring mix topped with blueberries, cucumbers, mandarin orange segments, dried cranberries; finished with sunflower seeds and crumbled goat cheese
SIDES: fruity blueberry balsamic dressing
@salads
  • reg.7.95
a bed of spring mix topped with blueberries, cucumbers, mandarin orange segments, dried cranberries; finished with sunflower seeds, goat cheese and chopped chicken
SIDES: fruity blueberry balsamic dressing
@salads
  • reg.6.95
smoked turkey sandwich made with and without cheddar cheese, lettuce and tomato served on white and wheat bread
@salads
  • reg.6.95
black forest ham with a mustard, mayonnaise sauce topped with thinly sliced zucchini and summer squash and finished with arugula, served on a brioche roll
@salads
  • reg.6.95
house-baked eye of the round sliced thinly with provolone cheese served on a pretzel with a horseradish mayonnaise; finished with mixed greens and thinly sliced red onions
@salads
  • reg.6.95
a tortilla wrap layered with a mustard, mayonnaise sauce freshly sliced corned beef, swiss cheese and finished with coleslaw
@salads
  • reg.6.95
baked cauliflower tossed in a spicy buffalo sauce wrapped on a flour tortilla with thinly sliced red onions and baby spinach
@salads
diced clams, onions, celery, potatoes simmered with clam juice and finished with heavy cream
@soup

Pick 4

Gillie's

  • reg.6.95
a bed of hearts of romaine lettuce topped with shaved parmesan cheese
SIDES: croutons
@salads
  • reg.7.95
a bed of hearts of romaine lettuce topped with shaved parmesan cheese finished with chopped chicken
SIDES: croutons
@salads
  • reg.5.95
a bed of spring mix topped with blueberries, cucumbers, mandarin orange segments, dried cranberries and finished with sunflower seeds
@salads
  • reg.6.95
a bed of spring mix topped with blueberries, cucumbers, mandarin orange segments, dried cranberries; finished with sunflower seeds and crumbled goat cheese
SIDES: fruity blueberry balsamic dressing
@salads
  • reg.7.95
a bed of spring mix topped with blueberries, cucumbers, mandarin orange segments, dried cranberries; finished with sunflower seeds, goat cheese and chopped chicken
SIDES: fruity blueberry balsamic dressing
@salads
  • reg.6.95
smoked turkey sandwich made with and without cheddar cheese, lettuce and tomato served on white and wheat bread
@salads
  • reg.6.95
black forest ham with a mustard, mayonnaise sauce topped with thinly sliced zucchini and summer squash and finished with arugula, served on a brioche roll
@salads
  • reg.6.95
house-baked eye of the round sliced thinly with provolone cheese served on a pretzel with a horseradish mayonnaise; finished with mixed greens and thinly sliced red onions
@salads
  • reg.6.95
a tortilla wrap layered with a mustard, mayonnaise sauce freshly sliced corned beef, swiss cheese and finished with coleslaw
@salads
  • reg.6.95
baked cauliflower tossed in a spicy buffalo sauce wrapped on a flour tortilla with thinly sliced red onions and baby spinach
@salads
  • reg.6.95
build your own sandwich
deli special: chicken salad wrap with lettuce and tomato
SIDES: ham , turkey , capicolla , salami , chicken salad , buffalo chicken , provolone cheese , cheddar cheese , swiss cheese , pepper jack cheese , banana peppers , pickles , onion , lettuce , jalapeno , sliced tomato , avocado spread
@gillies late night
diced clams, onions, celery, potatoes simmered with clam juice and finished with heavy cream
@soup

Dinner

Lane

Red's Best, served with herbed Ritz cracker topping
@comfort station
@comfort station
asparagus, red pepper ,garlic, zucchini, summer squash, green beans, brussels sprout
@comfort station
corn kernels sauteed with red onion, red pepper, kidney beans, garlic, and edamame
@comfort station
Red's Best, served with herbed panko cracker topping
@made without gluten containing ingredients station
@made without gluten containing ingredients station
asparagus, red pepper ,garlic, zucchini, summer squash, green beans, brussels sprout
@made without gluten containing ingredients station
corn kernels sauteed with red onion, red pepper, kidney beans garlic edamame beans
@made without gluten containing ingredients station
available to order
@made without gluten containing ingredients station
@made without gluten containing ingredients station
@made without gluten containing ingredients station
@made without gluten containing ingredients station
red bell peppers, cucumbers and tomatoes with shredded iceberg lettuce in a wrap
@made without gluten containing ingredients station
@made without gluten containing ingredients station
Horse Listeners Orchard, Ashford CT, pizza sauce with fresh mozzarella cheese
@pizza station
Horse Listeners Orchard, Ashford CT, pizza sauce with fresh mozzarella cheese and pepperoni
@pizza station
Horse Listeners Orchard tomatoes stewed with onions and basil
@pasta station
High Lawn Farm milk thickened with a roux and parmesan cheese
@pasta station
broccoli roasted with red peppers, garlic and lightly seasoned with salt and pepper
@pasta station
ask to add american cheese
@grill station
@grill station
zucchini, summer squash, red onions and red peppers grilled
@grill station
@grill station
@grill station
red potatoes, red onions, celery, carrots, mayonnaise, apple cider vinegar and sugar
@salad bar
chicken, scallions, carrots, red bell peppers, rice vinegar, soy sauce, sesame seed oil, honey and cilantro
@salad bar
vegan cheddar cheese, oat milk and chopped cauliflower
@vegan station
@vegan station
asparagus, red pepper ,garlic, zucchini, summer squash, green beans, brussels sprout
@vegan station
corn kernels sauteed with red onion, red pepper, kidney beans garlic edamame beans
@vegan station
@vegan station
@deli station
@deli station
@deli station
@deli station
@deli station
@deli station
SIDES: American cheese , pepper jack cheese , provolone cheese , green leaf lettuce , sliced tomatoes , sliced red onions , dill pickles , sliced jalapenos , pepperoncini , mayonnaise , chipotle mayonnaise , mustard , Italian dressing , ranch dressing , barbeque sauce , Kalamata olives , honey mustard
@deli station
diced clams, onions, celery, potatoes simmered with clam juice and finished with heavy cream
@kettle station
@Tupper desserts
@Tupper desserts
@Tupper desserts
@Tupper desserts

Late Night

Gillie's

  • reg.6.95
a bed of hearts of romaine lettuce topped with shaved parmesan cheese
SIDES: croutons
@salads
  • reg.7.95
a bed of hearts of romaine lettuce topped with shaved parmesan cheese finished with chopped chicken
SIDES: croutons
@salads
  • reg.5.95
a bed of spring mix topped with blueberries, cucumbers, mandarin orange segments, dried cranberries and finished with sunflower seeds
@salads
  • reg.6.95
a bed of spring mix topped with blueberries, cucumbers, mandarin orange segments, dried cranberries; finished with sunflower seeds and crumbled goat cheese
SIDES: fruity blueberry balsamic dressing
@salads
  • reg.7.95
a bed of spring mix topped with blueberries, cucumbers, mandarin orange segments, dried cranberries; finished with sunflower seeds, goat cheese and chopped chicken
SIDES: fruity blueberry balsamic dressing
@salads
  • reg.6.95
smoked turkey sandwich made with and without cheddar cheese, lettuce and tomato served on white and wheat bread
@salads
  • reg.6.95
black forest ham with a mustard, mayonnaise sauce topped with thinly sliced zucchini and summer squash and finished with arugula, served on a brioche roll
@salads
  • reg.6.95
house-baked eye of the round sliced thinly with provolone cheese served on a pretzel with a horseradish mayonnaise; finished with mixed greens and thinly sliced red onions
@salads
  • reg.6.95
a tortilla wrap layered with a mustard, mayonnaise sauce freshly sliced corned beef, swiss cheese and finished with coleslaw
@salads
  • reg.6.95
baked cauliflower tossed in a spicy buffalo sauce wrapped on a flour tortilla with thinly sliced red onions and baby spinach
@salads
  • reg.6.95
build your own sandwich
deli special: chicken salad wrap with lettuce and tomato
SIDES: ham , turkey , capicolla , salami , chicken salad , buffalo chicken , provolone cheese , cheddar cheese , swiss cheese , pepper jack cheese , banana peppers , pickles , onion , lettuce , jalapeno , sliced tomato , avocado spread
@gillies late night

Menu Icon Legend

Eat Right — For You

Do you care about whether your food was grown locally or raised humanely? Or are you more interested in protein vs. carbs?

Whatever your priorities, we can help you chew the right thing. At Bon Appétit, we’re working toward “food service for a sustainable future.” How we define that is a mouthful, but the bottom line is that we strive to cook delicious food that’s good for you, the animals, the workers, the community, and the Earth — because they’re all connected. And we’re proud to be the first food service company to tackle many important issues in these areas.

We’re here to support you by giving the information you need to choose wisely. Visit our Wellness page for a feast of information about the roles our from-scratch cooking, nutritional approach, local sourcing, and other sustainability programs can play on your menu.

Wellness Page

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NOTE: Menu items may change just before service. Please check the website for the most current information.

Tell Us What You Think

Common Questions

  • I’ve been trying to eat a healthier diet. Will I be able to find a healthy food choice in my café?
  • Can you tell me how many calories are in the foods in my café?
  • How will you handle my concerns about a food allergy?
See All FAQs
Meet the team